![PDF) EFFECT OF TEMPERATURE ON THE DEGRADATION OF ASCORBIC ACID (VITAMIN C) CONTAINED IN INFANT SUPPLEMENT FLOURS DURING THE PREPARATION OF PORRIDGES PDF) EFFECT OF TEMPERATURE ON THE DEGRADATION OF ASCORBIC ACID (VITAMIN C) CONTAINED IN INFANT SUPPLEMENT FLOURS DURING THE PREPARATION OF PORRIDGES](https://www.researchgate.net/profile/Paka-Essodolom/publication/340311747/figure/tbl1/AS:886445577351168@1588356503803/Heat-degradation-of-vitamin-C-in-porridges_Q320.jpg)
PDF) EFFECT OF TEMPERATURE ON THE DEGRADATION OF ASCORBIC ACID (VITAMIN C) CONTAINED IN INFANT SUPPLEMENT FLOURS DURING THE PREPARATION OF PORRIDGES
How does vitamin C degrade with heat? Does the heat increase the rate of reaction? Does it put stress on the equilibrium, or is it something entirely different? - Quora
![SMP30-mediated synthesis of vitamin C activates the liver PPARα/FGF21 axis to regulate thermogenesis in mice | Experimental & Molecular Medicine SMP30-mediated synthesis of vitamin C activates the liver PPARα/FGF21 axis to regulate thermogenesis in mice | Experimental & Molecular Medicine](https://media.springernature.com/full/springer-static/image/art%3A10.1038%2Fs12276-022-00888-9/MediaObjects/12276_2022_888_Fig1_HTML.png)
SMP30-mediated synthesis of vitamin C activates the liver PPARα/FGF21 axis to regulate thermogenesis in mice | Experimental & Molecular Medicine
![Heat stress in poultry and the beneficial effects of ascorbic acid (vitamin C) supplementation during periods of heat stress | World's Poultry Science Journal | Cambridge Core Heat stress in poultry and the beneficial effects of ascorbic acid (vitamin C) supplementation during periods of heat stress | World's Poultry Science Journal | Cambridge Core](https://static.cambridge.org/binary/version/id/urn:cambridge.org:id:binary-alt:20160713140507-29298-mediumThumb-S0043933913000123_tab1.jpg?pub-status=live)